RE: NANFA-L-- freshwater mollusc pages

Bruce Stallsmith (fundulus-in-hotmail.com)
Thu, 24 Nov 2005 15:39:11 -0500

So you're aiming-in-a "Mussels of Ohio" book? Sounds good to me... hopefully
it would complement the Tennessee book. The worst part would be cutting
through the synonymy.

--Bruce Stallsmith
along the Tennessee
Huntsville, AL, US of A

>From: "Crail, Todd" <tcrail-in-UTNet.UToledo.Edu>
>Reply-To: nanfa-l-in-nanfa.org
>To: <nanfa-l-in-nanfa.org>
>Subject: RE: NANFA-L-- freshwater mollusc pages
>Date: Thu, 24 Nov 2005 13:06:03 -0500
>
>I've already enjoyed them, but you all should too! :)
>
>Martin's page is pretty much what we're modelling our "guides" after. Jeff
>has a grant with EPA to put out a publication, I'm going to throw together
>a
>web ditty of Mussels of the Maumee once we get the Fish Boards done for
>NANFA.
>Jeff's book will have a lot of the info that Martin's page and another
>fantastic page: http://courses.missouristate.edu/mcb095f/gallery/ courtesy
>of
>Chris Barnhart. The web thing will start as a species identification
>account
>with incriminating beak shots and all that rot we had to meticulously
>figure
>out on our own. Then we'll see who wants to spend some money on the idea.
>
>Did we just hear the first shots fired of the NW Ohio Natural History
>Revolution? ;)
>
>Happy Turkey Day!
>
>Todd
>The Soon To Be L-Tryptophan Madness!
>It's never too late to have a happy childhood.
>http://www.farmertodd.com
>
>________________________________
>
>From: owner-nanfa-l-in-nanfa.org on behalf of geoffrey kimber
>Sent: Thu 11/24/2005 8:33 AM
>To: nanfa-l-in-nanfa.org
>Subject: NANFA-L-- freshwater mollusc pages
>
>
>
>I found these sites and thought you all might be interested.
>
>This site has some really amazing photos and info on freshwater
>molluscs of the world, including some in the US
>http://members.aol.com/Mkohl1/FWshells.html
>
>
>This site is for the freshwater Mollusc Conservation Society
>http://ellipse.inhs.uiuc.edu/fmcs/
>
>They have an amazing set of links to all sorts of molluscan goodness
>for Todd to enjoy.
>
>Geoff
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