Re: NANFA-- FW: tuna fish

Edward Venn (
Thu, 28 Mar 2002 10:27:06 +0000


I'm talking raw fish and YOU want to COOK them! That's as bad as Leo eating
only canned tuna. Seriously, someone needs to take you guys to Tsukiji at
3am and let you look at the stuff coming off the boats. Sometimes it's still
moving! That's enough to provoke a feeding frenzy in the Japanese present.
Much worse than sharks!
>Actually, the best tuna steak marinade is to soak them in water overnight,
>into which a liberal quantity of soy sauce has been dumped, and a
>sqaushed-flat bulb of garlic.
>----- Original Message -----
>From: "Edward Venn" <>
>To: <>
>Sent: Wednesday, March 27, 2002 5:17 AM
>Subject: Re: NANFA-- FW: tuna fish
> > No Leo,
> >
> > On rice with wasabi, soy sauce and sake by the bottle...
> > >
> > >On white bread or wheat ?

Edward Venn,
SMG Holdings Co., Ltd.,
Deux Chateaux Blanc 2-303,
1356 Kobuchi, Kasukabe,
Saitama, Japan
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