Re: NANFA-- RE: Non-palatable fish

Sajjad Lateef (sajjadlateef_at_yahoo.com)
Mon, 23 Sep 2002 14:28:58 -0700 (PDT)

--- "B.G. Granier" <bgkajun_at_worldnet.att.net> wrote:
> Did ya'll know that there is a fish of North America that sometimes
> has
> emerald green flesh when raw?
>
> It turns white when cooked................

Wow ... that'll make some impressive sushi.

Sajjad
ps: had sushi for lunch today

=====

-- 
Sajjad Lateef
sajjad_at_acm.org
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